Description
Kottamchukkadi Tailam is a well-known Ayurvedic medicated oil used to relieve musculoskeletal disorders, joint stiffness, and inflammatory conditions. This classical formulation is prepared using a powerful combination of herbs like Kottam (Saussurea lappa), Chukku (dry ginger), and other anti-inflammatory ingredients processed in a nourishing base of sesame oil. The oil is deeply penetrating and is highly effective in treating conditions like arthritis, back pain, sciatica, frozen shoulder, and general body aches. It enhances blood circulation, reduces inflammation, and eases restricted movements caused by pain and stiffness. Ideal for massage therapies such as Abhyanga and Pizhichil in Ayurvedic treatments.
Benefits:
- Alleviates joint and muscle pain
- Reduces inflammation, stiffness, and swelling
- Improves flexibility and mobility
- Enhances blood flow to painful areas
- Supports management of arthritis, sciatica, and back pain
Quantity: 200ml
Ingredients:
Kottam (Saussurea lappa), Chukku (Zingiber officinale – dry ginger), Neem, Vacha, Devadaru, Rasna, Eranda, Tila Taila (Sesame oil), Curd, Moringa, etc.
How to Use:
- Warm the oil slightly before application.
- Apply to the affected area and massage gently for 15–20 minutes.
- Leave the oil on for at least 30 minutes or as prescribed.
- Can be used daily before bath, or as part of Ayurvedic therapy.
- For best results, use under medical guidance if treating chronic issues.
Side Effects:
- Generally safe when used externally.
- Avoid applying on open wounds, cuts, or broken skin.
- Some individuals with very sensitive skin may experience irritation—patch test recommended.
- Discontinue use if any itching, burning, or rash appears.
